Herbaceous/Vegetative Characters
|
Herbaceous/Vegetative Characters |
Primary Vegetative Characters |
Secondary Vegetative Characters |
Grape Varieties |
| Fresh | Cut grass | Sauvignon Blanc | |
| Capsicum | Sauvignon Blanc | ||
| Eucalyptus | Syrah | ||
| Mint | Cabernet Sauvignon, Nebbiolo | ||
| Canned/Cooked | Green beans | ||
| Asparagus | Sauvignon Blanc | ||
| Green olive | Cabernet Sauvignon | ||
| Black olive | Cabernet Sauvignon | ||
| Artichoke | |||
| Dried | Hay/Straw | ||
| Tea | |||
| Tobacco | Syrah, Merlot, Cabernet Sauvignon |